This was a recipe for basic waffles that I tweaked to take out the sugar and the dairy.
What do you need?
1/3 cup non dairy margarine (I use Pure soya)
1/4 cup of a sugar alternative ( I use Tesco low granulated sweetner)
1 tsp cocoa powder
2 eggs
1 cup of flour (at the minute I'm using normal plain flour but I will be using almond flour in future)
200mls (approx) of coconut milk
dark chocolate chips - you choose the amount here
Here are some of the ingredients i use
What do you need?
1/3 cup non dairy margarine (I use Pure soya)
1/4 cup of a sugar alternative ( I use Tesco low granulated sweetner)
1 tsp cocoa powder
2 eggs
1 cup of flour (at the minute I'm using normal plain flour but I will be using almond flour in future)
200mls (approx) of coconut milk
dark chocolate chips - you choose the amount here
Here are some of the ingredients i use
I like this spread in food
(not on toast as you cant beat real butter so its a good thing I don't eat bread or butter)
This is my favourite Coconut Milk - its creamy and has a great taste
I definitely prefer this one to the red one, the aspartame based sweeteners are ones I steer clear of
How do you make these scrummy waffles?
mix up the eggs and stir in the sweetener and the spread until well combined.
add the cocoa.
now add in the flour and combine well.
add the milk little by little until you have a thick, but runny, smooth batter.
Lastly (if you want) add in your chocolate chips and mix.
Bake on a hot waffle iron .... enjoy
(you dont need to put anything on them )
(sorry about the picture when i make them again I'll update it)




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